Free Healthy Eating Workshops Available on Tuesdays in April
All four of the classes listed below will be held from noon-1 p.m. in Room 111 at the Workforce Training Center. To register, click here. For more info, call 224-5200.
- April 9 – Food Allergies and Intolerances Myth-buster
- April 16 – Diabetes: Prevention and Treatment
- April 23 – Going Grain Free: Gluten Sensitivity and Intolerance
- April 30 – Nutrition Tips for High Blood Pressure
The classes are part of the Healthy Meals, Fit for Life program that’s funded by a U.S. Department of Agriculture grant.